In 1830, in a Normandy village called Villedieu-les-Poles, Mr. Ernest Mauviel established the Mauviel manufacturing company. Since the very early years, Mauviel has been a fixture in the professional and commercial markets. Mauviel continues to offer the professional chef, products that are unsurpassed in quality and design. These same products are now also available to household markets.
A crepe is a type of very thin pancake. Crepes are usually of two types: sweet crepes (crepes sucres) and savoury galettes (crepes sales). Crepes are served with a variety of fillings, from the simplest with only sugar to flambed crepes Suzette or elaborate savoury galettes. While crepes are often associated with Brittany, a region in the northwest of France, their consumption is widespread in France, Belgium, Canada, and many parts of Europe, North Africa, Lebanon, and the Southern Cone of South America.
The collection M'Steel is made of black steel (carbon steel) that has excellent heat conduction. The M'steel collection has the same concept as a cast iron pan - It's what the French Mama's use instead of cast iron.
M'steel Carbon Steel Skillets are recommended by Cook's Illustrated